I've watched my mom bake Ensaimada for as long as I can remember. When I was 5 she would always give me my own dough to roll out and bake along with hers. Mine, being so tiny of course would always burn, but I always remember having fun.
I've attempted to make Ensaimada quite a few times before but something
always went wrong ...until now!

impatient Mia...lol

the inside, flaky and fluffy!
